Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories649.5 kcal (32%)
Total Fat42.9 g (61%)
Carbs32.5 g (13%)
Sugars21.4 g (24%)
Protein37.3 g (75%)
Sodium446.9 mg (22%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Mix together all of the ingredients in a bowl until we’ll combined
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