By pollypocketsy
Cheesy Thyme Biscuits
3 steps
Prep:10minCook:16min
These are garlicky herby and cheesy and absolutely melt in the mouth . Just Devine !
Updated at: Wed, 16 Aug 2023 23:57:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
22
High
Nutrition per serving
Calories372.9 kcal (19%)
Total Fat23.9 g (34%)
Carbs30.1 g (12%)
Sugars1.7 g (2%)
Protein9.4 g (19%)
Sodium745.3 mg (37%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a large bowl add self rising flour , garlic powder and salt and thyme then stir to combine . Add in cold butter and mash the butter into the flour until it resembles crumbs
garlic powder½ tsp
Step 2
Add the cheese and buttermilk to the flour and stir until it all comes together then scoop large scoops of the dough and place on a baking tray and freeze for ten minutes ( makes ten depending on how big you make them) put into a 400 f 205 c oven for 13 minutes
Step 3
Melt 2 tbsp of salted butter in a pot with garlic powder and thyme then brush all over the biscuits and put the biscuits back into the oven for 3 minutes . Once removed the top should be delicious and crunchy .
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