
By Shicocooks
Peppery Cheddar Breadsticks
11 steps
Prep:15minCook:15min
These Peppery Cheddar Breadsticks combine the sharpness of cheddar cheese with the bold kick of black pepper for a flavorful, savory snack. Perfectly twisted and baked to golden perfection, these breadsticks are an ideal accompaniment to your favorite dip or as a standalone treat. Easy to make and irresistibly delicious, they’re sure to be a crowd-pleaser.
Updated at: Sat, 03 Aug 2024 00:05:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
23
High
Nutrition per serving
Calories376.8 kcal (19%)
Total Fat22.3 g (32%)
Carbs32.4 g (12%)
Sugars1.2 g (1%)
Protein11.9 g (24%)
Sodium354 mg (18%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
For the breadsticks:

230gplain flour

1 Tbspblack pepper
freshly ground

½ tspgarlic granules

½ tsppaprika

½ tspbaking powder

50gbutter
softened

150gcheddar cheese

100mlmilk

1egg

2 Tbspolive oil
For coating:
For garnish:
Instructions
Step 1

1. In a bowl, combine the flour, black pepper, garlic granules, paprika, and baking powder.
Step 2

2. Add the softened butter, cheddar cheese, milk, and egg, and mix until well combined.
Step 3

3. Pour in the olive oil and mix until well combined. The dough will be sticky, but that’s okay.
Step 4

4. Wrap the dough in cling film and place it in the freezer for 15-20 minutes to set.
Step 5
5. Preheat the oven to 200°C (fan).
Step 6

6. Roll out the dough on a floured surface into a rectangle, approximately 28x24 cm.
Step 7

7. Cut the dough into 2 cm strips, then cut each strip in half.
Step 8

8. Twist each strip a few times and transfer them to a baking tray lined with parchment paper.
Step 9

9. Brush the strips with the egg wash, and if desired, sprinkle with flaky salt and additional black pepper.
Step 10

10. Bake in batches for 15 minutes, or until golden brown.
Step 11
11. Let the breadsticks cool, then enjoy them with your favorite dip.