Nutrition balance score
Great
Glycemic Index
25
Low
Glycemic Load
4
Low
Nutrition per serving
Calories319.5 kcal (16%)
Total Fat26.3 g (38%)
Carbs15.9 g (6%)
Sugars6 g (7%)
Protein9.9 g (20%)
Sodium174.5 mg (9%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 poundsgreen beans
1 cupalmonds
toasted and cooled
⅓ cupparmesan cheese
or aged pecorino, but no need to grate if using a food processor
1garlic clove
small, peeled and crushed
thyme
Leaves from
red pepper flakes
to taste
¼ teaspooncoarse sea salt
or kosher
2 teaspoonswhite wine vinegar
⅓ cupolive oil
plus extra for drizzling
Instructions
View on smittenkitchen.com
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