Christmas Ham

Name: Christmas Ham
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Ingredients: 6 pounds ham, or more; 2 cups apple juice; 2 cups orange juice; 1/3 cup orange marmalade; 1/4 cup brown sugar, packed; 1/4 cup dijon mustard, prepared; 1/4 teaspoon ground ginger

1 step

Prep:15minCook:3h

Updated at: Thu, 17 Aug 2023 03:14:06 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories451.3 kcal (23%)

Total Fat20.3 g (29%)

Carbs27.6 g (11%)

Sugars19.2 g (21%)

Protein38.2 g (76%)

Sodium1911.6 mg (96%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

6 poundsham

or more

2 cupsapple juice

2 cupsorange juice

⅓ cuporange marmalade

¼ cupbrown sugar

packed

¼ cupdijon mustard

prepared

¼ teaspoonground ginger

Instructions

Step 1

Place ham in shallow roasting pan. Trim fat; score surface of ham, making diamond shapes 1/4 inch deep. Add apple juice and orange juice to pan. Loosely cover ham with foil; bake at 325°F for 1 hour. Combine remaining ingredients; brush over ham. Bake uncovered for 50-60 minutes longer until meat thermometer reads 140°F. Brush occasionally with glaze. Let stand 15 minutes before slicing.

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