Grandma Gensic's Pie Dough

Name: Grandma Gensic's Pie Dough
Cuisine: American
Ingredients: 5 cups All purpose flour; 2 Tbsp salt; 2 Cups Butter flavored Shortening; 1 egg (place in one cup measure); milk (up to one cup line after egg)

9 steps

Makes 4 large crusts or 5 8" crusts

Updated at: Thu, 17 Aug 2023 02:58:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per serving

Calories5821.3 kcal (291%)

Total Fat395.9 g (566%)

Carbs478.9 g (184%)

Sugars4.3 g (5%)

Protein71.7 g (143%)

Sodium14047.2 mg (702%)

Fiber16.8 g (60%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

5 cupsall purpose flour

2 Tbspsalt

2 CupsButter flavored Shortening

1egg

place in one cup measure

milk

up to one cup line after egg

Instructions

Step 1

Mix together flour and salt

Step 2

Cut in shortening with pastry blender

Step 3

Put egg in one cup measure

Step 4

Fill remainder of one cup measure with milk

Step 5

Stir slightly until dough comes together in a ball

Step 6

Cut into four or five separate balls

Step 7

Flour rolling surface and rolling pin

Step 8

Roll out crusts evenly

Step 9

Bake according to pie recipe directions

Notes

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