Whole Roasted Broccoli with Ranch White Bean Purée

Updated at: Thu, 17 Aug 2023 08:46:36 GMT

Step 1

Preheat the oven to 425. Line a sheet pan with parchment paper and set aside.

Step 2

Bring a large pot of salted water to a boil, add the broccoli and cover. Boil for about 2 1/2-3 minutes. Remove the broccoli from the pan, place onto a towel and let it dry for 5 minutes or so.

Step 3

Add the broccoli to the sheet pan, cut side down. Drizzle with oil, oregano, salt and pepper. Place in the oven for 30-35 minutes, until slightly charred.

Step 4

While the broccoli roasts, make the purée. Add the white beans, olive oil, water, dill, parsley, scallions, lemon juice, salt, sugar, pepper and lemon zest to a food processor. Process until smooth.

Step 5

Spread a healthy portion of the purée, then top with the broccoli, tahini, olive oil, chopped almonds, onion granules and red pepper flakes.

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