Diane Henderiks' Spicy Chickpeas

A great snack to nibble on or to serve with cocktails. Diane uses True Lemon and True Lime for added citrus zing! Recipe courtesy Diane Henderiks, RD / Dietitian-in-the-Kitchen.

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Step 1

Preheat oven to 400 degrees.

Step 2

Rinse chickpeas and cook according to package directions.

Step 3

Drain and toss chickpeas with remaining ingredients.

Step 4

Pour onto rimmed baking sheet.

Step 5

Roast in oven until crisp and firm; 30 minutes. Shake pan periodically.

Step 6

Let cool and serve!