Roasted Butternut Squash Hummus

Name: Roasted Butternut Squash Hummus
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: Mediterranean
Ingredients: 1 small butternut squash; 1 tablespoon olive oil; ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 2 15-ounce cans (about 3 cups) chickpeas (drained and rinsed); ¼ cup tahini; 1 clove garlic (minced); ¼ cup (about 1 whole lemon) lemon juice; 2 teaspoons smoked paprika; ½ teaspoon kosher salt; ⅛ teaspoon cayenne pepper (optional); ½ cup olive oil

Instructions

Prep:20minCook:1h

This Easy Roasted Butternut Squash Hummus is so creamy, smooth, and flavorful. Made with chickpeas, roasted butternut squash, and smoked paprika, this healthy fall dip is both savory and sweet. It’s the perfect appetizer for all of your fall parties and get-togethers.

Updated at: Thu, 21 Nov 2024 19:04:54 GMT