Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
140
High
Nutrition per serving
Calories9750.3 kcal (488%)
Total Fat310.9 g (444%)
Carbs270.3 g (104%)
Sugars266.8 g (296%)
Protein1215 g (2430%)
Sodium82682.8 mg (4134%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut cross pattern scores in fat side of ham and brush with glaze.
Step 2
Add 2 cups water to bottom of large roasting pan and cook at 350F, basting with pan juices every 20 minutes, until it reaches 135F internal temp (approx 1.5-2 hours).
Step 3
Let rest 10 minutes before slicing and finish with extra Mike’s Hot Honey.
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