By daddymaycooks
Homemade KFC style gravy
8 steps
Prep:15minCook:1h 10min
This is a great recipe if you love KFC gravy. Dip in you crispy chicken tenders or use for your Sunday roast!
Updated at: Thu, 17 Aug 2023 11:29:19 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
4
Low
Nutrition per serving
Calories595.2 kcal (30%)
Total Fat2.9 g (4%)
Carbs11.9 g (5%)
Sugars2.1 g (2%)
Protein40.7 g (81%)
Sodium2087.8 mg (104%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Roughly chop vegetables and garlic. Add to the bottom of a heavy based oven dish
Step 2
Add chicken carcasses, herbs, salt and pepper. Drizzle over a good amount of oil and mix together so everything is coated.
Step 3
Get it into an oven at 180 for 45 mins
Step 4
When it comes out put on the hob over a medium heat, add two tablespoons of flour and combine together.
Step 5
Add water and stock cube. Let it bubble away and keep mashing everything down with a potato masher.
Step 6
After 30 mins you should have a nice dark brown thick gravy.
Step 7
Pass through a colinder making sure to squeeze out all liquid.
Step 8
Pass again through a fine sieve and your gravy is ready to serve.
Notes
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