Rib Steak
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Nutrition per serving
Calories521.8 kcal (26%)
Total Fat30 g (43%)
Carbs0.6 g (0%)
Sugars0 g (0%)
Protein62.9 g (126%)
Sodium970.5 mg (49%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Generously sprinkle both sides of the rib steak with salt and pepper
Step 2
Wrap each steak individually in parchment paper well and then in aluminum foil well.
Step 3
Bake on a cookie sheet for 2 hours on 350
Step 4
Optional- sear for a few seconds when done
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Moist
There are no notes yet. Be the first to share your experience!