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By campbells.com
One Dish Chicken & Rice Bake
Instructions
Prep:5minCook:45min
One-Dish Chicken & Rice Bake is a life-changing recipe. Once you know that you can throw uncooked rice and chicken into a baking dish with some condensed cream soup and it bakes up into an amazing one-dish meal, there’s no going back. This basic recipe is delicious on its own, but you can also easily change it up to make different versions like Buffalo or Mexican (see tips below for how). You can even assemble it ahead of time and bake it when you’re ready (like when you walk in the door and all of a sudden it’s dinnertime?). One-Dish Chicken & Rice Bake- you’re welcome.
Updated at: Thu, 31 Oct 2024 01:33:24 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories355.5 kcal (18%)
Total Fat7.9 g (11%)
Carbs32.9 g (13%)
Sugars0.4 g (0%)
Protein35.4 g (71%)
Sodium579.9 mg (29%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 x 10.5 ouncesCondensed Cream of Mushroom Soup
can, or 98% Fat Free Cream of Mushroom Soup or Condensed Unsalted Cream of Mushroom Soup
1 cupwater
for creamier rice, increase the water to 1 1/3 cups
¾ cuplong grain white rice
uncooked
1.25 poundsboneless skinless chicken breast
or 2 large cut in half lengthwise for thinner pieces
¼ teaspoonpaprika
Instructions
View on campbells.com
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Notes
20 liked
2 disliked
Go-to
Easy
Delicious
Makes leftovers
One-dish