Peanut Butter & Banana Breakfast Bars

Energising breakfast bars which can be stored in the fridge for grab-and-go meals.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 180°C and line a baking tray with baking paper.

Step 2

Combine all of the ingredients in a bowl.

Step 3

Spread the batter into the prepared tray and bake for 25 minutes or until golden brown.

Step 4

Remove from the oven and allow to cool completely in the tray and then refrigerate for 1 hour.

Step 5

Slice into 5 bars. One bar is one serve