By Home Cafe Blog
Hawaiian Butter Mochi Recipe
7 steps
Prep:10minCook:1h
Love chewy desserts? This one’s for you.
Updated at: Thu, 17 Aug 2023 12:02:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories234.9 kcal (12%)
Total Fat10 g (14%)
Carbs32.3 g (12%)
Sugars13.7 g (15%)
Protein3.8 g (8%)
Sodium49.3 mg (2%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
In a big bowl combine all the Ingredients listed below
Step 2
Mix it well
Step 3
Line the baking dish (9x13inch or 23x33cm) with Parchment Paper
Step 4
The Dough is gonna rise in the Oven and melted butter can spillover. So do not fill the baking dish all the way up
Step 5
Bake for 1 hr at 350F (175C)
Step 6
Let it cool completely before serving. This might take a while
Step 7
Cut into pieces and serve. Parchment Paper makes getting Mochi from the baking dish a lot easier
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Notes
5 liked
0 disliked
Easy
Makes leftovers
Delicious
Kid-friendly
One-dish
