By Stephanie Gigliotti
S’more Pie
7 steps
Prep:20minCook:5min
A no bake easy and delicious chocolatey s’more pie with toasted marshmallows on top.
Updated at: Wed, 16 Aug 2023 19:08:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories340.2 kcal (17%)
Total Fat14.7 g (21%)
Carbs46.2 g (18%)
Sugars28.3 g (31%)
Protein3.5 g (7%)
Sodium281.7 mg (14%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix the chocolate pudding and milk together with a mixer until smooth, fold in half of the cool whip
Step 2
Add filling to the pie shell, cover in plastic wrap and refrigerate 2 hours.
Step 3
In a bowl whip together the cream cheese, vanilla, cool whip, and marshmallow fluff
Step 4
Spread that on top of the pudding
Step 5
Turn the oven to broil
Step 6
Sprinkle the mini marshmallows on top and broil until golden brown, only a minute or so
Step 7
Top with mini chocolate chips, slice and enjoy
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