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Nareen Anwar
By Nareen Anwar

Chai Spice Banana Bread

6 steps
Prep:15minCook:55min
This classic banana bread has a kick of chai that makes it cozy and perfect for the winter!
Updated at: Thu, 17 Aug 2023 13:20:40 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

9 servings

3 very ripe bananas, mashed⠀
3bananas
very ripe, mashed⠀
2 eggs, at room temperature⠀
2eggs
at room temperature⠀
⅓ cupmaple syrup⠀
½ cup greek yogurt — plain or vanilla⠀
½ cupgreek yogurt plain
or vanilla⠀
1 tspvanilla extract⠀
1 cupwhole wheat pastry flour⠀
¾ cupall purpose flour⠀
1 tspbaking soda⠀
1½ tbsp chai spice — see sub below*⠀
1 ½ Tbspchai spice
¼ tspsalt⠀
⅓ cup butter, melted and cooled — sub melted coconut oil⠀
⅓ cupbutter
melted and cooled sub melted coconut oil⠀
½ cup chopped walnuts, optional
½ cupchopped walnuts
optional

Instructions

Step 1
in a large bowl, mix bananas, eggs, and maple syrup. add in greek yogurt and vanilla extract⠀
Step 2
add in the flours, baking soda, chai spice, and salt⠀
Step 3
mix in the butter until all combined. add in walnuts at this step⠀
Step 4
prepare loaf pan by lining with parchment paper or spraying with oil. pour batter (if u want, cut a banana in half to place on top)⠀
Step 5
bake at 350* for 50-60 minutes (40-48 min for mini loafs)⠀
Step 6
cut into slices and enjoy!
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