Monica’s Waffles

Better than Krusteaz

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Step 1

Heat your waffle iron as you make the recipe. Melt your butter in a bowl then put in half the flour, covering the butter.

Step 2

Put in the rest of the dry ingredients and cover them with the rest of the flour

Step 3

Add your wet ingredients.

Step 4

Stir until you don't have too many clumps. It will be fairly liquidy

Step 5

Put batter into the waffle iron, eyeballing it so that it doesn't flow over too bad. And leave for four minutes or until done (or however long your waffle iron likes).

Step 6

Remove waffles from waffle iron and put on a cookie rack so that they can breathe and not get soggy.

Step 7

Enjoy!