Golden Crunch Biscuits
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Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories2721 kcal (136%)
Total Fat135.1 g (193%)
Carbs365.7 g (141%)
Sugars211.8 g (235%)
Protein26.5 g (53%)
Sodium837.4 mg (42%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Melt butter, add syrup, water and bicarb soda. Pour onto combined dry ingredients and mix. Drop teaspoons of mixture on greased tray.
Step 2
Bake in moderate oven (160ºC, fan-forced) until golden brown.
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