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Whole Wheat InstantPot Spaghetti with Turkey Meat Sauce
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By Louis

Whole Wheat InstantPot Spaghetti with Turkey Meat Sauce

8 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 03:52:42 GMT

Nutrition balance score

Great
Glycemic Index
40
Low
Glycemic Load
157
High

Nutrition per serving

Calories3980.5 kcal (199%)
Total Fat137.5 g (196%)
Carbs395.4 g (152%)
Sugars40.8 g (45%)
Protein312.6 g (625%)
Sodium6934.5 mg (347%)
Fiber58.9 g (210%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Set InstantPot to Saute and allow it to heat up
Step 2
Thoroughly cook ground turkey
Pressure CookerPressure CookerSaute
ground turkeyground turkey907 grams
Step 3
Once the ground turkey is cooked, turn off the InstantPot
Step 4
Break the spaghetti in half and loosely add it to the InstantPot. You will want to cross directions of the spaghetti to avoid clumping.
whole wheat spaghettiwhole wheat spaghetti454 grams
Step 5
Pour spaghetti sauce over spaghetti noodles
spaghetti saucespaghetti sauce680ml
Step 6
Fill spaghetti sauce jar completely with water. Pour over spaghetti and sauce
waterwater680ml
Step 7
Place the lid on the InstantPot and seal the release valve. Set to Pressure Cook for 8 minutes. Turn off the Keep Warm function.
Pressure CookerPressure CookerManual
Step 8
Quick release the pressure when the timer expires.

Notes

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Delicious
Easy
Go-to
Makes leftovers
One-dish
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