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100%
0
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
973
High
Nutrition per serving
Calories11539.9 kcal (577%)
Total Fat521.9 g (746%)
Carbs1648 g (634%)
Sugars1013.1 g (1126%)
Protein142.1 g (284%)
Sodium6456.3 mg (323%)
Fiber72.6 g (259%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
4eggs
2 cupsbutter
don’t melt so cookies shape right -- not even 30sec
2 tspbaking powder
2 tspbaking soda
1 tspsalt
no salt if salted butter
2 tspvanilla
⅔ cupinstant vanilla pudding
2 cupwhite sugar
2 cupsbrown sugar
3 ⅓ cupflour
1chocolate bar
ground chocolate
5 cupsoats
blended
1 packchocolate chips
mix in by hand, Recipe is for 2 packs, let’s try 1
Instructions
Step 1
Do not double or it won’t fit in the mixer
Step 2
Mix continuously in order while adding ingredients
Step 3
Mix the chocolate chips in by hand or your mixer will die
Step 4
Bake at 375 for 8-10 mins
Step 5
Last time I softened the butter for just 30sec (not melted at all) and the cookies were flat. Next time try not softened at all
Step 6
Variants:
— Orange (2 orange zests & pulp + flour?) TRY just zest for better texture — Heath (1 bag Heath bits)
— Wh Ch Raspberry (3/4 cup chopped frozen raspberries & 1 bag wh ch chips, cook 2min longer). Dehydrated raspberries instead
Notes
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