Grandma Graf's Apple Pie
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories340 kcal (17%)
Total Fat14.4 g (21%)
Carbs51.2 g (20%)
Sugars27.8 g (31%)
Protein2.4 g (5%)
Sodium84.4 mg (4%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
⅓ cupgranulated sugar
⅓ cuplight brown sugar
firmly packed
3 tablespoonsflour
1 teaspooncinnamon
6tart apples
large, Granny Smith or Rome Beauty, pared, quartered, cored and sliced
pie crust
Single
2 tablespoonbutter
or margarine
1 cupall-purpose flour
lightly spooned
½ cuplight brown sugar
firmly packed
1 teaspoonground cinnamon
½ cupbutter
or margarine
Instructions
Step 1
Combine sugar, brown sugar, flour and cinnamon in a large mixing bowl, pressing out any lumps. Add sliced apples and toss well to mix. Fill crust with mixture. Dot top with 2 T. butter. Topping: Combine flour, brown sugar and cinnamon in a small bowl. Cut in butter until mixture is crumbly. Scatter topping thickly over apple filling. Bake at 400 degrees for 30 minutes or until crust and topping are nicely browned.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist
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