Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
43
High
Nutrition per serving
Calories480.3 kcal (24%)
Total Fat24.7 g (35%)
Carbs61 g (23%)
Sugars30.1 g (33%)
Protein4.4 g (9%)
Sodium4.5 mg (0%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix all together by hand and add topping before going into the oven.
Notes
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