Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
29
High
Nutrition per serving
Calories594.8 kcal (30%)
Total Fat35.5 g (51%)
Carbs54.4 g (21%)
Sugars7.3 g (8%)
Protein16.4 g (33%)
Sodium942 mg (47%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Fischstäbchen zubereiten. Zutaten waschen und eventuell schneiden. Brötchen belegen.
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