Tzimmes

Name: Tzimmes
Ingredients: 2 medium carrots, coarsely diced; 1 medium sweet potatoes or 1 medium yams, coarsely diced; 1 large baking apples, seeded and coarsely diced; 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 1/2 cup unsalted margarine, melted; 1/2 cup matzo meal; 1/2 cup pitted prunes (optional) or 1/2 cup raisins (optional); 2 tablespoons sweet wine or 2 tablespoons orange juice; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon

2 steps

MARILYN SULTAR’S NOTE: Picture illustrates the right size of dice for this Tzimmes recipe. Prep Time: 30 minsTotal Time: 1 hrs 15 mins Servings: 6-8 “This is from the Houston Chronical’s food section entitled ” Feast at a Jewish Table”. The recipe was reprinted from The Hadassah Jewish Holiday Cookbook, a Compilation of fund raising cookbooks from Hadassah women around the country and Israel.” ~Leslie in Texas MARILYN’S NOTE: I have never made a sweet tzimmes so I had to do some research. This recipe for a sweet tzimmes sounded interesting to me. I’m going to try it, so let’s hope it turns out for all of us! I make a savory Tzimmes.

Updated at: Thu, 17 Aug 2023 05:12:04 GMT