No yeast Pizza dough

If you would like to spice it up try mixing in seasonings in with the dough.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball. Cover dough with an inverted bowl and let sit for 10 minutes.

Step 2

Roll dough into a 12-inch circle on a baking sheet.

Step 3

For dry dough, add a little more milk.

Step 4

Bake crust bake in an oven at 400 degrees F (200 degrees C) for 8 minutes. Top crust with your favorite toppings and bake until light golden brown, 15 to 20 minutes.