Cajun Chicken Fettuccine Alfredo

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Step 1

Put pasta in boiling water

Step 2

Add butter to a large sautee pan

Step 3

Sautee onion and garlic until translucent then add Cajun seasoning and paprika

Step 4

Butterfly chicken breast, season with Cajun seasoning, and add to a sautee pan with a squirt of oil.

Step 5

Add flour to the onion and garlic and stir for 2 minutes before adding milk, and tomato paste.

Step 6

Drain the pasta, flip the chicken, sautee the pasta in the sauce and add some parm

Step 7

slice the chicken, chop greens for garnish, and combine all ingredients to plate.