Vegan Cajun Alfredo Pasta and Tofu

Name: Vegan Cajun Alfredo Pasta and Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 1 Block(15oz.) Extra firm tofu, drained and pressed; A few pinches of salt and pepper; 1 Cup Non-dairy milk, unsweetened I used oat milk; 2 Tablespoons Dijon mustard; 3/4 Cup All purpose flour; 1 Cup Panko bread crumbs, vegan; 2 teaspoons Cajun seasoning, divided; 2 teaspoons Olive oil; 8 Cloves Garlic, chopped; 2 Cups Non-dairy milk, I used Oat milk*; 1 1/4 Cups Vegetable broth; 8 Ounces Pasta, I used bowtie pasta; 1 Cup Vegan Parmesan**; 1 teaspoon Cajun seasoning; Squeeze of Lemon Juice, optional; Salt and pepper to taste