Creamy Mac And Cheese
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Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
33
High
Nutrition per serving
Calories1184.2 kcal (59%)
Total Fat86.7 g (124%)
Carbs67.8 g (26%)
Sugars18.3 g (20%)
Protein35.3 g (71%)
Sodium803.1 mg (40%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Put the cream cheese into a casserole dish
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Step 2
Boil the macaroni according to the package
Step 3
Drain well in a colander and add the pasta to the casserole dish
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Step 4
Stir the macaroni and cream cheese together until it's well mixed with a spatula. Add the dish in the oven to heat up
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Step 5
Add 2 spoons of butter, and 1 cup of milk, and grate on some mature cheddar in a separate pot. Add one at a time so you can add as much as you want for each
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Step 6
Mix well above a medium-low heat
Step 7
Top the mixture with grated Parmesan cheese and add to the casserole dish
Step 8
Cook in the oven for 40 minutes
Step 9
Serve
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