Potato Soup
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Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories4782.8 kcal (239%)
Total Fat311.1 g (444%)
Carbs323.8 g (125%)
Sugars54.6 g (61%)
Protein184.6 g (369%)
Sodium8963 mg (448%)
Fiber39 g (139%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Boil potatoes and onion together with just enough water to cover it all
Step 2
Brown hot sausage
Step 3
Melt butter in pan, add flour
Step 4
Gradually add milk, stirring constantly
Step 5
Add milk mixture/sausage to potatoes and onion
Step 6
Add whipping cream, cheese, salt and pepper to taste
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