Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories4675.2 kcal (234%)
Total Fat226.3 g (323%)
Carbs403 g (155%)
Sugars63.3 g (70%)
Protein242.4 g (485%)
Sodium9485 mg (474%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on brittany-headovermeals.com
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