Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories494.6 kcal (25%)
Total Fat25.1 g (36%)
Carbs38.1 g (15%)
Sugars14.2 g (16%)
Protein31.2 g (62%)
Sodium1548.1 mg (77%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add ground beef, onion, and garlic to a crockpot. Cook on low until meat is cooked completely through
Step 2
Add remaining ingredients except tomatoes. Cook on low for 1 hour
Step 3
Add tomatoes and cook on low for 3 hours
Notes
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