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Hanna Ronsse
By Hanna Ronsse

Flatbread mushroom pizza

4 steps
Prep:3minCook:10min
Updated at: Wed, 16 Aug 2023 23:56:29 GMT

Nutrition balance score

Good
Glycemic Index
55
Moderate
Glycemic Load
34
High

Nutrition per serving

Calories518.4 kcal (26%)
Total Fat23.6 g (34%)
Carbs62.1 g (24%)
Sugars8.7 g (10%)
Protein16.2 g (32%)
Sodium783.1 mg (39%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cut up your mushrooms into slices
Step 2
Take flatbread and spread your tomato sauce on it
Step 3
Put your mushrooms on it and your cheese
Step 4
Pit it in the oven until it seems ready (for me this was about 10-15min)
OvenOvenHeat

Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
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