By bottomlesschef

[Paleo, Keto, Whole30] Stuffed Poblano Peppers — Bottomless Chef

Ingredients

4 servings

For the peppers:

8poblano peppers

or pasilla, top cut off and seeds removed, cut in half width wise

4 Tbspolive oil

doesn't need to be exact, just need some olive oil

2 lbsground meat

chicken, turkey, beef, pork

1yellow onion

small, chopped

4 Tbsptaco seasoning

1 ½ cupswater

2 x 4 ozcans chopped green chiles

For the Finish.

4 Tbspranch

compliant, store bought, habanero, cilantro lime, or regular

1 Tbspolive oil

1 Tbspapple cider vinegar

Kitchen Stuff

knife

sharp

cookie sheet

large

aluminum foil

pan

wooden spoon

spatula

Instructions