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Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories7174.3 kcal (359%)
Total Fat330.8 g (473%)
Carbs1000.8 g (385%)
Sugars635.7 g (706%)
Protein87.6 g (175%)
Sodium4123.1 mg (206%)
Fiber27.2 g (97%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

115gunsalted butter
creamy and soft, about 70 °f, 21 °c

¾ cuplight brown candi sugar
such as, or deeply toasted sugar, gently packed

0.25 ounceground cinnamon

½ teaspoonnutmeg
grated

1gkosher salt
for table salt, use about half as much by volume or the same weight

450gall-purpose flour
spooned, such as, plus more for rolling

½ cupplain sugar
or lightly toasted

2 teaspoonsinstant yeast
such as, not rapid - rise

7gkosher salt
for table salt, use about half as much by volume or the same weight

¼ teaspoonbaking soda

115gunsalted butter

115gmilk
any percentage will do

1 cupplain unsweetened greek yogurt
any percentage will do

115gpecan halves
toasted, roughly chopped, a shy cup, or more to taste

Topping
For the Caramel

340glight brown candi sugar
such as, or deeply toasted sugar

½ cupheavy cream
plain or toasted

1gkosher salt
for table salt, use about half as much by volume or the same weight
Instructions
View on seriouseats.com
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