Brownie Oatmeal
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Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories317.5 kcal (16%)
Total Fat15.4 g (22%)
Carbs39.1 g (15%)
Sugars19 g (21%)
Protein8.5 g (17%)
Sodium204 mg (10%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
mix well, bake in a greased 9x13 pan at 350 for 30-40 min
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