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Nutrition balance score
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Ingredients
2 servings
Instructions
Step 1
cut roll in half
Step 2
roast the bulb of garlic
Step 3
melt the butter in a bowl and squeeze the garlic in
Step 4
grate in the garlic cloves
Step 5
chop up the parsley and spring onions and add into the butter
Step 6
add into the cheese and spread onto the roll
Step 7
bake until warm and crispy











