Thai Pork Stuffed Acorn Squash

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375

Step 2

Drizzle oil on acorn squash halves and place down on baking sheet. Roast for 35 mins

Step 3

Whisk together lime juice, fish sauce, brown sugar & chili sauce in seperate bowl

Step 4

Saute onion and oil until soft

Step 5

Add garlic, saute 1 min / until fragrant

Step 6

Add pork to saute, cook until browned

Step 7

Turn off heat, add sauce to meat

Step 8

Combine herbs and meat

Step 9

Stuff quash with pork mixture, bake another 12 minutes