Thai-Inspired Fish Burger

Name: Thai-Inspired Fish Burger
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Cuisine: Asian, Thai
Ingredients: 4 Birds Eye Seeded Crust Fish Fillets; 4 Brioche burger buns; 160g light mayonnaise; 3-4 heaped teaspoons of mild red curry paste; 1 lime, ½ zest but juice from whole lime; ½ tablespoon sriracha chilli sauce; 1 small of clove of garlic, minced; ½ Thai red chilli, deseeded and finely diced; 1 lime, juiced; 2 teaspoon fish sauce; 1 teaspoon caster sugar; 2 tablespoons of sweet chilli sauce; 80g cucumber, ribboned; 80g carrot, ribboned; 40g radish, finely sliced (optional); Small bunch of fresh mint & coriander leaves, kept fresh in ice water