Chicken parm

Name: Chicken parm
Cuisine: European, Italian, Mediterranean
Ingredients: 1 lb boneless, skinless chicken breasts (2 Leaner); 1/2 cup reduced fat parmesan cheese, grated (4 Condiments); 1/4 tsp salt (1 Condiment); 1 tsp dried basil (1/2 Condiment); 1/2 tsp dried oregano (1/2 Condiment); 1/2 tsp paprika (1 Condiment); 1/2 tsp garlic powder (1 Condiment); 1 tbsp butter, melted (2 Healthy Fats); 1 cup reduced fat mozzarella cheese ~ cheese that is 3 to 6 g fat/oz (1 Lean); 3/4 cup Rao's mariana sauce (3 Greens); 3 cups spaghetti squash, cooked (6 Greens); For each serving