1/2
2/2
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories755.2 kcal (38%)
Total Fat50.9 g (73%)
Carbs59.2 g (23%)
Sugars11.3 g (13%)
Protein16.7 g (33%)
Sodium461.1 mg (23%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
