Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories549.2 kcal (27%)
Total Fat27.8 g (40%)
Carbs66.8 g (26%)
Sugars33.8 g (38%)
Protein9.4 g (19%)
Sodium688.6 mg (34%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
grind biscuits with cocoa and powdered sugar, then add melted butter and milk, then leave it in the fridge for an hour, then take it out and make a topping with white chocolate.❤️
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