Chip shop curry sauce

The pretty basic curry sauce but easier, Most recipes use a mix of spices then you got to fry them to get a sauce. I am using curry cubes (the japanese ones) because they have got all the spices and seasonings needed, but you just need to add hot water:)

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Step 1

pour hot water on the curry cube, until that's enough

Step 2

let it rest for some time, until the curry cube has dissolved

Step 3

whisk the mixture and microwave for 1 minute

Step 4

cut the potato into equal sized chips

Step 5

add olive oli to a baking tray and put in the oven for 5 minutes

Step 6

set the potato chips on the tray and bake for 20 minutes

Step 7

when the chips are done coat them in butter

Step 8

serve with the curry sauce