Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
1
Low
Nutrition per serving
Calories238.2 kcal (12%)
Total Fat21 g (30%)
Carbs2.5 g (1%)
Sugars0.3 g (0%)
Protein11.5 g (23%)
Sodium525.7 mg (26%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Mix everything together. Season and serve.
Step 2
Variations: Use a blender for a smoother texture.
Notes
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