Sun Dried Tomato Chicken Artichoke Recipe
100%
0
Nutrition balance score
Great
Glycemic Index
33
Low
Nutrition per serving
Calories998 kcal (50%)
Total Fat66.5 g (95%)
Carbs51.3 g (20%)
Sugars8.6 g (10%)
Protein59.4 g (119%)
Sodium2056.4 mg (103%)
Fiber21.2 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat the oil and garlic in a pan on the stove.
Step 2
Once heated, add the asparagus, artichokes, tomatoes, and basil leaves. Mix together.
Step 3
When it’s almost done, add the already cooked chicken and add salt and pepper.
Step 4
Toss until warm.
Step 5
Serve and enjoy!
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