By cooking with aulona
Creamy blueberry french toast sandwich
10 steps
Cook:15min
Updated at: Thu, 17 Aug 2023 08:44:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories690.9 kcal (35%)
Total Fat45.6 g (65%)
Carbs55.5 g (21%)
Sugars34.6 g (38%)
Protein12.8 g (26%)
Sodium309.7 mg (15%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Blueberry cream
French toast
Sandwich
Instructions
Blueberry cream
Step 1
Mash the blueberries with a fork.
Step 2
Add all the ingredients to a small bowl and mix until well combined.
French toast
Step 3
To a flat plate add the egg, milk and sugar. Whisk well.
Step 4
Soak each brioche slice in the egg mixture.
Step 5
Heat the butter in the pan. Reduce the heat to medium and add the brioche slices. Fry for 1,5-2min then flip. Fry for another 1,5-2min.
Sandwich
Step 6
Slice the strawberries.
Step 7
Spread the bottom brioche slice with the blueberry cream.
Step 8
Top it with the strawberry slices.
Step 9
Grate the white chocolate on top.
Step 10
Stack the other brioche slice on top and enjoy!
Notes
4 liked
0 disliked
Delicious
Easy
Kid-friendly
Moist
Special occasion
