Honey Garlic Chicken Thighs
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2075.9 kcal (104%)
Total Fat128.8 g (184%)
Carbs88.5 g (34%)
Sugars70.8 g (79%)
Protein138 g (276%)
Sodium6147.4 mg (307%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Season the chicken thighs with salt and pepper.



Step 2
Using the sauté function, brown the chicken on both sides.
Step 3
Mix together the remaining ingredients to make the sauce, then pour it over the chicken.
Step 4
Close the lid and pressure cook for about 10-12 minutes.
Step 5
Serve with steamed rice or vegetables.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!