Honey Garlic Chicken Thighs
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1788.4 kcal (89%)
Total Fat107.2 g (153%)
Carbs88.2 g (34%)
Sugars70.8 g (79%)
Protein116.5 g (233%)
Sodium6042 mg (302%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Season the chicken thighs with salt and pepper.
Step 2
Using the sauté function, brown the chicken on both sides.
Step 3
Mix together the remaining ingredients to make the sauce, then pour it over the chicken.
Step 4
Close the lid and pressure cook for about 10-12 minutes.
Step 5
Serve with steamed rice or vegetables.
Notes
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