Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories413.8 kcal (21%)
Total Fat23.4 g (33%)
Carbs31.6 g (12%)
Sugars10.4 g (12%)
Protein20.2 g (40%)
Sodium34.1 mg (2%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place yogurt into a bow and add the remaining ingredients, drizzle with honey and sprinkle cinnamon to serve
Notes
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