Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories298.4 kcal (15%)
Total Fat14.5 g (21%)
Carbs25.1 g (10%)
Sugars9.1 g (10%)
Protein17.1 g (34%)
Sodium1320.5 mg (66%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt cheese with milk over medium heat. Add seasonings, lime juice and chili. Cook until heated through.
Notes
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Easy
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