Pork Gravy

Kaylee's pork gravy recipe.

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Step 1

Wash all produce

Step 2

Cut pork if necessary; tenderize and season pork.

Step 3

Trim onion, bell pepper, and celery. Dice onion and bell pepper, chop celery.

Step 4

Heat butter in large pot over med-hi heat. Add pork and sear until brown. Remove from pot.

Step 5

Add veggies to pot and cook until soft.

Step 6

Add pork back to pot and fill with water until covered. Cover pot with a sliver to vent steam and let cook until most of the water has evaporated.

Step 7

Serve over rice